Date: Sunday 18, April 2010
Time: Noon to 3pm
Cost: $65

Learn the secrets of an easy, flaky pie crust, buttery tart crust and irresistible fillings.

- Perfect Pie Crust

- Pate Sucree-Buttery Tart Crust

- Meyer Lemon Meringue Pie

- Chocolate Custard Tart with Salted Caramel

- Blueberry Ginger Pie

- Banana Cream Pie

This class will take place at Kitchen 2: Surfas Restaurant Supply 8777 Washington Blvd. Culver City, CA 90232